Starch hydrolysis and sugar products by enzymatic processes

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Bibliographic Details
Published inActa alimentaria (Budapest) Vol. 14
Main Author Ludvig L
Format Journal Article
LanguageEnglish
Published 1985
Subjects
almidon
amidon
azucar
enzimas
enzyme
enzymes
procesamiento
processing
starch
sucre
sugar
traitement
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Bibliography:Q
Q02
ISSN:0139-3006