Detection of antibody specificity of raw bovine and human milk to bacterial lipopolysaccharides using PCFIA

• Published in: Food and Agricultural Immunology (United Kingdom) Vol. 5; no. 4
• Main Authors: Losso, J.N, Dhar, J.D, Kummer, A, Li-Chan, E, Nakai, S. (Department of Food Science, University of British Columbia, 6650 NW Marine Drive, Vancouver, BC V6T 1Z4 (Canada))
• Format: Publication
• Language: English
• Published: 1993
• Subjects: ANTIBODIES; ANTICORPS; ANTICUERPOS; ANTIGENE; ANTIGENOS; ANTIGENS; COW MILK; FLUORESCENCE; FLUORESCENCIA; HUMAN MILK; IGA; IGG; IMMUNOGLOBULINE; IMMUNOGLOBULINS; INMUNOGLOBULINA; LAIT DE VACHE; LAIT HUMAIN; LECHE DE VACA; LECHE HUMANA; LIPOPOLISACARIDOS; LIPOPOLYSACCHARIDE; LIPOPOLYSACCHARIDES