Management of data in food chemistry: new concepts for food and sample description
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Main Authors | , , |
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Format | Conference Proceeding |
Language | English |
Published |
Paris (France)
INRA
1989
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Subjects | |
Online Access | Get more information |
Cover
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Bibliography: | C30 Q04 9001891 |
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ISBN: | 9782738001818 2738001815 |