Application of flotation to clarification of musts

Saved in:
Bibliographic Details
Published inConnaissance de la Vigne et du Vin (France) Vol. 23; no. 1
Main Author Wajsfelner, R. (Societe Degremont, Rueil-Malmaison (France))
Format Journal Article
LanguageFrench
Published 1989
Subjects
CLARIFICACION
CLARIFICATION
CLARIFYING
FLOTACION
FLOTATION
FLOTTATION
FRUIT MUST
MOSTO DE FRUTAS
MOUT DE FRUIT
VIN
VINOS
WINES
Online AccessGet more information

Cover

More Information
Bibliography:Q02
9000221
ISSN:0010-597X