Adaptation of agriculture to the foreseeable evolution of foodstuffs [agricultural policy, production of food, production of energy. [French
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| Published in | Cahiers du CENECA (France). Spec. no |
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| Main Author | |
| Format | Conference Proceeding |
| Language | French |
| Published |
1981
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| Online Access | Get more information |
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| Bibliography: | E30 E |
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