Legislation handbook for inspection of food quality. Update year 1999: chapters 1, 2, 4, 5, 6, 7, 8, 10, 11, 12, 13, 14, 15, 16, 17, 18, 19, 20 ,21, 22, 23, 24, 25, 26, 27, 28, 29, 30 (1st part), 30 (2nd part), 31, 32, 33, 34, 35, 36, 36 and 37 (1st section)

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Bibliographic Details
Format Book
LanguageSpanish
Published Madrid (España) MAPA 2000
Subjects
ALIMENTOS
CALIDAD
ESPAGNE
ESPANA
FOOD INSPECTION
FOOD LEGISLATION
FOODS
INSPECCION DE LOS ALIMENTOS
INSPECTION DES ALIMENTS
LEGISLACION ALIMENTARIA
LEGISLATION ALIMENTAIRE
PRODUIT ALIMENTAIRE
QUALITE
QUALITY
SPAIN
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Bibliography:Q03
2001001241
84-491-0475-0
D50
ISBN:9788449104756
8449104750