Possibilities for reduction of ammonia emission by increasing the amount of fermented organic matter in the hindgut of pigs
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Published in | Proceedings of the Society of Nutrition Physiology (Germany) no. 5 |
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Main Authors | , , , |
Format | Conference Proceeding |
Language | English |
Published |
Frankfurt (Germany)
DLG
1996
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Subjects | |
Online Access | Get more information |
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Bibliography: | L51 96A8683 |
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ISBN: | 9783769040890 3769040899 |