Does our meat consumption increase the environmental destruction and the hunger of the Third World?
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| Published in | Fleisch (Germany) Vol. 48; no. 5 |
|---|---|
| Main Author | |
| Format | Journal Article |
| Language | German |
| Published |
1994
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| Subjects | |
| Online Access | Get more information |
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| Author | Kreul, W |
|---|---|
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| SubjectTerms | BEEF BEEF CATTLE BOVIN DE BOUCHERIE CARNE DE CERDO CARNE DE RES CASSAVA CONSOMMATION ALIMENTAIRE CONSUMO DE ALIMENTOS CRIANZA EXTENSIVA CRIANZA INTENSIVA DEVELOPED COUNTRIES DEVELOPING COUNTRIES ELEVAGE EXTENSIF ELEVAGE INTENSIF ENVIRONMENTAL IMPACT ESCASEZ DE ALIMENTOS EXCRECION EXCRETION EXTENSIVE HUSBANDRY FAMINE FOOD CONSUMPTION GANADO DE CARNE IMPACT SUR L'ENVIRONNEMENT IMPACTO AMBIENTAL IMPORTACIONES IMPORTATION IMPORTS INTENSIVE HUSBANDRY MANDIOCA MANIOC METANO METHANE PAISES DESARROLLADOS PAISES EN DESARROLLO PAYS DEVELOPPE PAYS EN DEVELOPPEMENT PORK SOJA SOYBEANS VIANDE BOVINE VIANDE PORCINE |
| Title | Does our meat consumption increase the environmental destruction and the hunger of the Third World? |
| Volume | 48 |
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