Characteristic values and significant use in the brewery. Part 2. [German

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Bibliographic Details
Published inBrauwelt (1978) Vol. 132
Main Author Mayer A.F
Format Magazine Article
LanguageGerman
Published 1992
Subjects
aguas residuales
beers
biere
brassage
brewing
cervezas
costos
costs
cout
eau usee
energia
energie
energy
malteado
wastewater
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Bibliography:Q
Q02
ISSN:0724-696X