Roots, tubers and leguminosae. Potential and limits to solve food problems in Africa, report of the international consultation of experts, 2-6 October 1989, Feldafing, Federal Republic of Germany. [French

• Main Author: Basler A
• Format: Book
• Language: French
• Published: 1990
• Subjects: africa; afrique; autosuffisance; autosuficiencia; cultivos alimenticios; disponibilite alimentaire; food crops; food security; food supply; hortalizas de raiz; legume racine; leguminosae; plante alimentaire; root vegetables; securite alimentaire; seguridad alimentaria; self sufficiency; suministro de alimentos; tubercule; tuberculo; tubers