Influence of harvest time on the quality and nutritive value of whole plant winter wheat silages

• Published in: Sbornik Vedeckych Praci Vyzkumneho Ustavu Vyzivy Zvirat. Pohorelice (CSFR) no. 24
• Main Authors: Barancic, F, Jambor, V, Dolezal, P. (Vyzkumny Ustav Vyzivy Zvirat, Pohorelice (CSFR))
• Format: Publication
• Language: Czech
• Published: 1991
• Subjects: ACETIC ACID; ACIDE ACETIQUE; ACIDE BUTYRIQUE; ACIDE LACTIQUE; ACIDO ACETICO; ACIDO BUTIRICO; ACIDO LACTICO; ALCOHOLES; ALCOHOLS; ALCOOL; ALMIDON; AMIDON; BELIER; BUTYRIC ACID; CHEMICAL COMPOSITION; COMPOSICION QUIMICA; COMPOSITION CHIMIQUE; CONTENIDO DE MATERIA SECA; CULTIVOS DE INVIERNO; CULTURE D'HIVER; DRY MATTER CONTENT; ENSILADO; ENSILAGE (PRODUIT); ENSILAGE (TRAITEMENT); ENSILAJE; ETAPAS DE DESARROLLO DE LA PLANTA; FRUCTOSA; FRUCTOSE; GAIN DE POIDS; GANANCIA DE PESO; GLUCOSA; GLUCOSE; LACTIC ACID; MORUECO; NUTRITIVE VALUE; PLANT DEVELOPMENTAL STAGES; RAMS; SACCHAROSE; SILAGE; SILAGE MAKING; STADE DE DEVELOPPEMENT VEGETAL; STARCH; SUCROSA; SUCROSE; TENEUR EN MATIERE SECHE; TRITICUM; VALEUR NUTRITIVE; VALOR NUTRITIVO; WEIGHT GAIN; WINTER CROPS