Influence of supplementing hay with grass silage on the fatty acid composition of mountain milk

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Bibliographic Details
Published in	ALP science (Switzerland) no. 526
Main Authors	Collomb, M, Bisig, W, Bütikofer, U, Sieber, R., Forschungsanstalt Agroscope Liebefeld-Posieux ALP, Bern (Switzerland), Bregy, M, Etter, L
Format	Journal Article
Language	English
Published	Bern (Switzerland) Forschungsanstalt Agroscope Liebefeld-Posieux ALP, Bern (Switzerland) 2008
Subjects	ACIDE GRAS ACIDOS GRASOS DAIRY COWS ENSILADO ENSILAGE (PRODUIT) EXPERIMENTACION EXPERIMENTATION FATTY ACIDS FEED GRASSES FEEDING SYSTEMS FOIN GRAMINEAS FORRAJERAS GRAMINEE FOURRAGERE GRASA DE LA LECHE HAY HENO HIGHLANDS http://www.fao.org/aos/agrovoc#c_26767 http://www.fao.org/aos/agrovoc#c_2758 http://www.fao.org/aos/agrovoc#c_2818 http://www.fao.org/aos/agrovoc#c_2832 http://www.fao.org/aos/agrovoc#c_2841 http://www.fao.org/aos/agrovoc#c_3508 http://www.fao.org/aos/agrovoc#c_3614 http://www.fao.org/aos/agrovoc#c_4826 http://www.fao.org/aos/agrovoc#c_4828 http://www.fao.org/aos/agrovoc#c_7060 LAIT LECHE MATIERE GRASSE DU LAIT MILK MILK FAT REGION D'ALTITUDE SILAGE SISTEMAS DE ALIMENTACION TECHNIQUE D'ALIMENTATION VACAS LECHERAS VACHE LAITIERE ZONA DE MONTANA
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