Accumulation of feeding elements in above-land crop and after-harvesting crop residue in relation to fertilization systems and methods of soil cultivation

• Published in: Вестник Белорусской государственной сельскохозяйственной академии (Беларусь) no. 3; pp. 73 - 75
• Main Authors: Shved, I.M, Vorobev, V.B., Belarus State Academy of Agriculture, Gorki (Belarus), Yarotskij, Ya.U
• Format: Publication
• Language: Russian
• Published: 2007
• Subjects: ABONOS; APLICACION DE ABONOS; BELARUS; CROP RESIDUES; CROP ROTATION; CROPPING SYSTEMS; CROPS; CULTIVATION; CULTIVOCULTIVO; CULTIVOSCULTIVOS; ENGRAIS; FERTILIDAD DEL SUELO; FERTILISATION; FERTILITE DU SOL; FERTILIZER APPLICATION; FERTILIZERS; http://www.fao.org/aos/agrovoc#c_10795; http://www.fao.org/aos/agrovoc#c_16118; http://www.fao.org/aos/agrovoc#c_16146; http://www.fao.org/aos/agrovoc#c_16379; http://www.fao.org/aos/agrovoc#c_1971; http://www.fao.org/aos/agrovoc#c_1972000001972; http://www.fao.org/aos/agrovoc#c_2018000002018; http://www.fao.org/aos/agrovoc#c_2867; http://www.fao.org/aos/agrovoc#c_33237; http://www.fao.org/aos/agrovoc#c_5278; http://www.fao.org/aos/agrovoc#c_6662; http://www.fao.org/aos/agrovoc#c_7170; http://www.fao.org/aos/agrovoc#c_8488; NUTRICION DE LAS PLANTAS; NUTRITION DES PLANTES; NUTRITIVE VALUE; PLANT NUTRITION; PLANT SOIL RELATIONS; PLANTE DE CULTUREPLANTE DE CULTURE; PRATIQUE CULTURALEPRATIQUE CULTURALE; RELACIONES PLANTA SUELO; RELATION PLANTE SOL; RENDEMENT; RENDIMIENTO; RESIDU DE RECOLTE; RESIDUOS DE COSECHAS; ROTACION DE CULTIVOS; ROTATION CULTURALE; SISTEMAS DE CULTIVO; SOIL FERTILITY; SYSTEME DE CULTURE; VALEUR NUTRITIVE; VALOR NUTRITIVO; YIELDS

It was established that there is no necessity in the annual tillage in crop rotation. Reduced cultivation helps not only to get the same amount of produce as the annual one, but also increases in mass of residues, accumulation of feeding elements in it, and so increases in soil fertility. Economically valuable share of the crop is more that the mass of residues. Organic and mineral fertilizers, increasing in crop yield and carrying out of nutrients, make at the same time the big impact on soil. They fill up stocks of food elements, increase weight of root residues, the content in them of nitrogen and cindery elements, considerably is changed by agronomical properties of soil. In general, residues cannot provide full reproduction of organic matter in soil and eliminate the deficit of easily broken organic compounds and mobile forms of feeding elements