Nutritional facts of lamb on commercial labels compared to that obtained in laboratory analyses
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Published in | Ciência e tecnologia de alimentos Vol. 27; no. 2 |
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Main Authors | , , , |
Format | Journal Article |
Language | Portuguese |
Published |
01.04.2007
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Subjects | |
Online Access | Get full text |
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Bibliography: | 100 Q04 |
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ISSN: | 0101-2061 1678-457X |