Ethephon effects on ripening and quality of persimmon fruits (Diospyros kaki L.) cv. Taubate, principal analyses. [Portuguese

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Bibliographic Details
Published inRevista Ceres Vol. 41
Main Authors Costa F.O.M. da, Vieira G, Pinheiro R.V.R, Miranda L.C.G. de, Conde A. dos R
Format Journal Article
LanguagePortuguese
Published 1994
Subjects
chemical contamination
contaminacion quimica
contamination chimique
diospyros kaki
etefon
ethephon
maduracion
maturation
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Bibliography:F
F01
ISSN:0034-737X
2177-3491