Enzymatic Interesterificationof Palm oil and Fractions: A Calorimetric Study

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Bibliographic Details
Main Authors Danthine, Sabine, De Clercq, Nathalie, Lefebure, Emilie, Nguyen, Mai, Dewettinck, Koen, Blecker, Christophe, Gibon, Véronique
Format Conference Proceeding
LanguageEnglish
Published 01.09.2011
Subjects
Food science
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