Importance of Dietary Carotenoid Pigment (Astaxanthin) in aquaculture

India is bestowed with rich aquatic resources, both marine and freshwater. These provide an increasing scope for stepping up fish production. So much so, Indian seafood industry achieved a remarkable place in the world seafood trade (Rs.6300 crores, MPEDA, 2001).

Saved in:
Bibliographic Details
Main Authors Sethi, S N, Das, B K, Mukherjee, S C, Soni, Shalini
Format Journal Article
LanguageEnglish
Published 2005
Subjects
Online AccessGet more information

Cover

Loading…