The effect of grinding lucerne hay on microbial N contribution to and dietary [nitrogen] disappearance from particles in the rumen of sheep. [Conference paper]

Saved in:
Bibliographic Details
Published inProceedings of the Nutrition Society of Australia Vol. 13
Main Authors Faichney, G.J, Teleki, E. (Commonwealth Scientific and Industrial Research Organization, Blacktown (Australia). Div. of Animal Production)
Format Journal Article
LanguageEnglish
Published Sydney, N.S.W. (Australia) Nutrition Society of Australia 1988
Subjects
ALFALFA
DIGESTION
FOIN
GROSSEUR DES PARTICULES
HAY
HENO
LUCERNE
LUZERNE
METABOLISME DES PROTEINES
METABOLISMO PROTEICO
OVIN
OVINOS
PARTICLE SIZE
PROTEIN METABOLISM
RUMEN
SHEEP
TAMANO DE LA PARTICULA
Online AccessGet more information

Cover

More Information
Bibliography:8902034
L51
Q52
ISSN:0314-1004