Early Childhood Safety Checklist #3: Kitchen and Food Preparation and Storage Areas

This checklist of 24 specific health and safety concerns dealing with kitchen and food preparation storage areas can be used by day-care staff to identify and correct hazardous conditions. Areas of concern include hand washing, refrigeration, cooking, trash disposal, cleanliness, fire safety, burn h...

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Bibliographic Details
Published inChild care information exchange no. 95; p. 78
Main Author Aronson, Susan S
Format Journal Article
LanguageEnglish
Published 1994
Subjects
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Child Health
Day Care Centers
Early Childhood Education
Fire Protection
Food Handling Facilities
Food Service
Hygiene
Kitchens
School Safety
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Summary:This checklist of 24 specific health and safety concerns dealing with kitchen and food preparation storage areas can be used by day-care staff to identify and correct hazardous conditions. Areas of concern include hand washing, refrigeration, cooking, trash disposal, cleanliness, fire safety, burn hazards, and adult supervision. (MDM)
ISSN:0164-8527