COMPOSITION FOR IMPROVING INTESTINAL BARRIER FUNCTION AND STRENGTHENING INTESTINAL EPITHELIAL TIGHT JUNCTIONS

• Main Authors: NAKAI Hiroko, HIROSE Yoshitaka, YAMAGUCHI Mika, WATANABE Mototsugu, OHARA Tatsuya, KAWASAKI Kengo, NAKAJIMA Tsubasa
• Format: Patent
• Language: English; French; Japanese
• Published: 16.05.2024
• Subjects: FOODS OR FOODSTUFFS; FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J; HUMAN NECESSITIES; HYGIENE; MEDICAL OR VETERINARY SCIENCE; PREPARATIONS FOR MEDICAL, DENTAL, OR TOILET PURPOSES; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL; SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS ORMEDICINAL PREPARATIONS; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES

[Problem] The present invention addresses the problem of providing a composition for improving the intestinal barrier function and/or strengthening intestinal epithelial tight junctions that contains Lactobacillus plantarum L-137 or a processed product thereof. [Solution] This problem is solved by means of the abovementioned composition. [Problème] La présente invention aborde le problème de fourniture d'une composition pour améliorer la fonction de barrière intestinale et/ou renforcer les jonctions étanches épithéliales intestinales qui contient Lactobacillus plantarum L-137 ou un produit traité de celui-ci. [Solution] Ce problème est résolu au moyen de la composition susmentionnée. 【課題】本発明の課題は、ラクトバチルス・プランタラム Ｌ－１３７株（Lactobacillus plantarum L-137）又はその処理物を含有する腸管バリア機能向上用及び／又は腸管上皮タイトジャンクション増強用組成物を提供することである。 【解決手段】上記の組成物により、上記の課題を解決する。