INSECT FOOD AND METHOD FOR PRODUCING SAME

• Main Authors: INOUE, Yuta, SHICHIRI, Hiroaki, WATANABE, Kayoko, SATO, Tomohiko, ISOMURA, Takuto, UEDA, Yoshihisa, SUZUKI, Ayumu, KOMURA, Minako, NAKANE, Keisuke
• Format: Patent
• Language: English; French; Japanese
• Published: 16.03.2023
• Subjects: CHEWING GUM; COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; CONFECTIONERY; FODDER; FOODS OR FOODSTUFFS; FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J; HUMAN NECESSITIES; HYGIENE; ICE-CREAM; MEDICAL OR VETERINARY SCIENCE; PREPARATION THEREOF; PREPARATIONS FOR MEDICAL, DENTAL, OR TOILET PURPOSES; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL; SPECIFIC USE OF COSMETICS OR SIMILAR TOILETPREPARATIONS; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES

The present invention provides a method for producing insect foodstuff, that includes a step A for roasting an insect. La présente invention concerne un procédé de production d'un produit alimentaire à base d'insectes, qui comprend une étape A consistant à faire rôtir un insecte. 昆虫を焙煎する工程Ａを含む、昆虫食材の製造方法。