BEVERAGE

• Main Authors: ENDO, Yuki, NISHIMORI, Yuki
• Format: Patent
• Language: English; French; Japanese
• Published: 10.01.2019
• Subjects: FOODS OR FOODSTUFFS; FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J; HUMAN NECESSITIES; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES

Provided is a beverage containing an amino acid and a carbohydrate, wherein the pH value of the beverage is 3.5 or higher and lower than 4 and the total content of citric acid and a citric acid salt is 0.9 wt% or less in terms of free citric acid. Alternatively, provided is a beverage containing an...