ORGANIC COMPOUNDS

• Main Authors: GRAY, KIMBERLEY, EVANS PENNIMPEDE, JENNY, ELLEN, SLACK, JAY, PATRICK, UNGUREANU, IOANA, MARIA, BRUNE, NICOLE, ERNA, IRENE, SIMONS, CHRISTOPHER, TODD
• Format: Patent
• Language: English; French
• Published: 05.02.2009
• Subjects: ACYCLIC OR CARBOCYCLIC COMPOUNDS; CHEMISTRY; FOODS OR FOODSTUFFS; FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J; HUMAN NECESSITIES; METALLURGY; ORGANIC CHEMISTRY; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES

Disclosed are compounds that block off-notes in consumables and methods of blocking off-notes in consumables including off-notes provided by sweeteners shuch as stevioside, swingle extract, glyccerhizin, perillartine, naringin dihydrochalcone, neohesperidine dihydrochalcone, mogroside V, rubusoside, rubus extract, and rebaudioside A, and artificial sweeteners such as aspartame, saccharin, acesulfame K (Acesulfame potassium), sucralose and cyclamate. La présente invention concerne des composés qui bloquent les notes atypiques dans des produits consommables et des procédés permettant de bloquer les notes atypiques comprenant les notes atypiques produites par les édulcorants tels que le stévioside, un extrait de swingle, la glycyrhizine, la perillartine, la naringine dihydrochalcone, la néohespéridine dihydrochalcone, le mogroside V, le rubusoside, l'extrait de ronce et le rebaudioside A, ainsi que des édulcorants de synthèse tels que l'aspartame, la saccharine, l'acésulfame K (l'acésulfame potassique), le sucralose et le cyclamate.