SYSTEMS AND METHODS FOR INDICATING OXIDATION OF CONSUMER PRODUCTS

The present invention relates to systems and methods using colorimetric indicators of oxidation in consumer products. In particular, betalains are used as oxidation indicators in food, pharmaceutical, and other products. La présente invention concerne des systèmes et des procédés utilisant des color...

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Bibliographic Details
Main Authors AVENT, JASON, MABRY, TOM, J, NAIK, NEEL
Format Patent
LanguageEnglish
French
Published 03.11.2005
Edition7
Subjects
BEER
BIOCHEMISTRY
CHEMISTRY
COMPOSITIONS OR TEST PAPERS THEREFOR
CONDITION-RESPONSIVE CONTROL IN MICROBIOLOGICAL ORENZYMOLOGICAL PROCESSES
ENZYMOLOGY
INVESTIGATING OR ANALYSING MATERIALS BY DETERMINING THEIRCHEMICAL OR PHYSICAL PROPERTIES
MEASURING
MEASURING OR TESTING PROCESSES INVOLVING ENZYMES, NUCLEICACIDS OR MICROORGANISMS
METALLURGY
MICROBIOLOGY
MUTATION OR GENETIC ENGINEERING
PHYSICS
PROCESSES OF PREPARING SUCH COMPOSITIONS
SPIRITS
TESTING
VINEGAR
WINE
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Summary:The present invention relates to systems and methods using colorimetric indicators of oxidation in consumer products. In particular, betalains are used as oxidation indicators in food, pharmaceutical, and other products. La présente invention concerne des systèmes et des procédés utilisant des colorimètres pour indiquer l'oxydation de produits de consommation. En particulier, des betalaïnes sont utilisées comme indicateurs d'oxydation dans des aliments, des produits pharmaceutiques, et d'autres produits.
Bibliography:Application Number: WO2005US09695