METHOD OF CONTROLLING ETHANOL PRODUCTION AND MASS PRODUCTION OF LACTIC ACID AND TRANSFORMANT THEREFOR

• Main Authors: MATSUO, YASUO, SAOTOME, OSAMU, HIRAI, MASANA, TOKUHIRO, KENRO, IMAEDA, TAKAO, SAITO, SATOSHI, ISHIDA, NOBUHIRO, MIYAZAKI, CHIKARA, YASUTANI, NORIKO
• Format: Patent
• Language: English; French; Japanese
• Published: 20.01.2005
• Edition: 7
• Subjects: BEER; BIOCHEMISTRY; CHEMISTRY; COMPOSITIONS THEREOF; CULTURE MEDIA; ENZYMOLOGY; FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIREDCHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERSFROM A RACEMIC MIXTURE; METALLURGY; MICROBIOLOGY; MICROORGANISMS OR ENZYMES; MUTATION OR GENETIC ENGINEERING; PROPAGATING, PRESERVING OR MAINTAINING MICROORGANISMS; SPIRITS; VINEGAR; WINE

It is intended to provide a transformant carrying a DNA, which encodes a foreign protein having a lactate dehydrogenase activity and exhibiting such an affinity for a pyruvic acid substrate as being comparable or even exceeding the affinity for a pyruvic acid substrate of the intrinsic pyruvate deca...