INCREASING THE POLYSACCHARIDE CONTENT IN PLANTS

Verfahren zur Herstellung von Pflanzen mit erhöhtem Gehalt an Polysacchariden durch Überexpression eines Gens des Pyrimidinstoffwechsels. The invention relates to a method of producing plants with an increased polysaccharide content that are obtained by overexpressing a gene of the pyrimidine metabo...

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Bibliographic Details
Main Authors LOEF, IRENE, ZRENNER, RITA, STITT NIGEL, MARC, EHRHARDT, THOMAS, GEIGENBERGER, PETER, LUDWIG, SCHROEDER, MICHAEL
Format Patent
LanguageEnglish
French
German
Published 11.10.2001
Edition7
Subjects
BEER
BIOCHEMISTRY
CHEMISTRY
COMPOSITIONS THEREOF
CULTURE MEDIA
ENZYMOLOGY
METALLURGY
MICROBIOLOGY
MICROORGANISMS OR ENZYMES
MUTATION OR GENETIC ENGINEERING
PROPAGATING, PRESERVING OR MAINTAINING MICROORGANISMS
SPIRITS
VINEGAR
WINE
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Summary:Verfahren zur Herstellung von Pflanzen mit erhöhtem Gehalt an Polysacchariden durch Überexpression eines Gens des Pyrimidinstoffwechsels. The invention relates to a method of producing plants with an increased polysaccharide content that are obtained by overexpressing a gene of the pyrimidine metabolism. L'invention concerne un procédé de fabrication de plantes présentant une teneur en polysaccharides augmentée par surexpression d'un gène du métabolisme de la pyrimidine.
Bibliography:Application Number: WO2000EP07884