VITAMIN B{11 {11 -ENRICHED FOODS TRANSFORMED FROM SEED AND ENDOCERMIS

• Main Author: TATARA S,JA
• Format: Patent
• Language: English
• Published: 07.08.1973
• Subjects: FOODS OR FOODSTUFFS; FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J; HUMAN NECESSITIES; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES

The gist of the present invention resides in a production method of nutrified foods particularly vitamin B12-enriched foods transformed from the seed germs, endodermis and medulla of vegetables characterized by blending crushed powders mainly constituting of vegetable seed germs and endodermis, to which vegetable medulla may be added if desired, further added with compounds of trivalent iron, calcium and magnesium and the like, blended and kneaded with an aqueous solution containing a small amount of an ammonium cobalt complex salt of an organic oxygenated acid and the like, or if desired, with said aqueous solution added with an iodine compound and fresh milk, sterilizing on heating by steaming, followed by cultivating thereon an edible mold and yeast to effect digestion and transformaton into edible and nutrified foods.