PROCESS FOR STABILIZING LACTONES

Lactones are stabilized, particularly against discoloration, by mixing the lactone with oxygen, an oxidizing agent or an acid which is less volatile than the lactone and subjecting the mixture to distillation.

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Bibliographic Details
Main Authors POHL G,DT, WEIGERT W,DT, WEIBERG O,DT, RINK K,DT, TREIBEL W,DT
Format Patent
LanguageEnglish
Published 13.03.1973
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Summary:Lactones are stabilized, particularly against discoloration, by mixing the lactone with oxygen, an oxidizing agent or an acid which is less volatile than the lactone and subjecting the mixture to distillation.
Bibliography:Application Number: USD3720689