VERATRALDEHYDE, PIPERONYL ALCOHOL, ETHYL 2-AMINO BENZOATE, ISOAMYL CINNAMATE, OR DIETHYL MALONATE AS FOOD ADDITIVES WITH ANTI-INFLAMMATORY PROPERTIES
The invention relates to agents for use in preventing or treating an inflammatory disease or condition in a subject, wherein the anti-inflammatory agent is veratraldehyde, or piperonyl alcohol, or ethyl 2-amino benzoate, or isoamyl cinnamate, or diethyl malonate; and uses of methyl isoeugenol for ar...
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Main Authors | , , |
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Format | Patent |
Language | English |
Published |
05.12.2024
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Subjects | |
Online Access | Get full text |
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Summary: | The invention relates to agents for use in preventing or treating an inflammatory disease or condition in a subject, wherein the anti-inflammatory agent is veratraldehyde, or piperonyl alcohol, or ethyl 2-amino benzoate, or isoamyl cinnamate, or diethyl malonate; and uses of methyl isoeugenol for arthritis. |
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Bibliography: | Application Number: US202218698130 |