FOOD PREPARATION ROBOT AND METHOD FOR USE

• Main Authors: Van Tilburg, Sage Paladeni, Anderson, Colton, Rogers, Cole Clark, Soike, Derek Davis, Wood, Clayton, Ochs, Garett, Xia, Shiyu, Lalish, Emmett Walter, Han, Kyu Sung, Wright, Nicholaus Clarendon, Spada, Nicholas Alan Halverson, Reinecke, Kort Edward, Willson, Andrea Margaret, De Vitis, Brian Michael
• Format: Patent
• Language: English
• Published: 24.09.2020
• Subjects: BAKERY PRODUCTS; BAKING; EDIBLE DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH; HUMAN NECESSITIES; MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; PRESERVATION THEREOF; TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BYADDITION OF MATERIALS

The present invention relates to apparatus and methods for assembling food products. More particularly, the invention relates to apparatus and methods for associating foodstuff and liquid with a base. Foodstuff may include food items such as meats, vegetables, cheeses, amongst others. Liquids include those food items that have a low viscosities (e.g. sauces, dressings, oils), high viscosities (e.g. peanut butter, frosting), and anything in between. A base can be anything on which foodstuff or liquid may be associated (e.g. bread, cake, cookies, pizza dough, a bowl in which to place foodstuff).