FERMENTATIVE METHOD FOR BLEACHING BIOMASS OF CHLORELLA PROTOTHECOIDES

The invention relates to a method for bleaching a biomass of Chlorella protothecoides microalgae that is rich in protein, said biomass being produced by fermentation, characterised in that it comprises: choosing to produce the microalga biomass under heterotrophic conditions and under continuous fer...

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Bibliographic Details
Main Authors Segueilha, Laurent, Le Ruyet, Marie, Delaroche, Sylvain
Format Patent
LanguageEnglish
Published 24.05.2018
Subjects
BEER
BIOCHEMISTRY
CHEMISTRY
COMPOSITIONS THEREOF
CULTURE MEDIA
ENZYMOLOGY
FOODS OR FOODSTUFFS
FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J
HUMAN NECESSITIES
METALLURGY
MICROBIOLOGY
MICROORGANISMS OR ENZYMES
MUTATION OR GENETIC ENGINEERING
PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
PROPAGATING, PRESERVING OR MAINTAINING MICROORGANISMS
PROTEIN COMPOSITIONS FOR FOODSTUFFS
SPIRITS
THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT
THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
VINEGAR
WINE
WORKING-UP PROTEINS FOR FOODSTUFFS
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Summary:The invention relates to a method for bleaching a biomass of Chlorella protothecoides microalgae that is rich in protein, said biomass being produced by fermentation, characterised in that it comprises: choosing to produce the microalga biomass under heterotrophic conditions and under continuous fermentation; and varying the colouring of said biomass by monitoring the ratio of the μ/μmax growth rates.
Bibliography:Application Number: US201615575156