EDIBLE LIPID COMPOSITION COMPRISING STEARIDONIC ACID AND OLIVE OIL

The present invention relates to an edible lipid composition comprising olive oil and a stearidonic acid component (SDA component) comprising high amounts of SDA, such as at least 6% by weight SDA.

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Bibliographic Details
Main Authors SAGA Linda Christine, SAELE Orjan, EIDE Ola, HOFSTRA Harmen
Format Patent
LanguageEnglish
Published 11.08.2016
Subjects
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Summary:The present invention relates to an edible lipid composition comprising olive oil and a stearidonic acid component (SDA component) comprising high amounts of SDA, such as at least 6% by weight SDA.
Bibliography:Application Number: US201415026266