DAIRY PRODUCT AND PROCESS

The invention process provides a novel process of making cheese comprising the production of a coagulum which is caused to disaggregate into small curd particles in an in-line continuous flow process, separation of the curd particles from the whey and subsequent heating and mechanical working of the...

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Bibliographic Details
Main Authors MAIN ALLAN, ELSTON PETER DUDLEY, JOHNSTON KEITH, MUNRO PETER AARON, BUWALDA ROBERT J
Format Patent
LanguageEnglish
Published 05.08.2010
Subjects
AGRICULTURE
ANIMAL HUSBANDRY
DAIRY PRODUCTS, e.g. MILK, BUTTER, CHEESE
FISHING
FOODS OR FOODSTUFFS
FORESTRY
HUMAN NECESSITIES
HUNTING
MAKING THEREOF
MANUFACTURE OF DAIRY PRODUCTS
MILK OR CHEESE SUBSTITUTES
THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
TRAPPING
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Summary:The invention process provides a novel process of making cheese comprising the production of a coagulum which is caused to disaggregate into small curd particles in an in-line continuous flow process, separation of the curd particles from the whey and subsequent heating and mechanical working of the curd particles into a cheese mass.
Bibliography:Application Number: US20100758504