Frozen aerated confection

A frozen aerated confection comprising an ice structuring protein (ISP) and a hydrophobin is provided.

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Bibliographic Details
Main Authors BRAMLEY ALLAN S, RUSSELL ANDREW B, BURMESTER SABINA S.H
Format Patent
LanguageEnglish
Published 21.06.2007
Subjects
CHEWING GUM
COCOA
COCOA PRODUCTS, e.g. CHOCOLATE
CONFECTIONERY
FOODS OR FOODSTUFFS
HUMAN NECESSITIES
ICE-CREAM
PREPARATION THEREOF
SUBSTITUTES FOR COCOA OR COCOA PRODUCTS
THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
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Summary:A frozen aerated confection comprising an ice structuring protein (ISP) and a hydrophobin is provided.
Bibliography:Application Number: US20060639851