Accelerated slow roasting apparatus

• Main Author: Harper, Scott A
• Format: Patent
• Language: English
• Published: 23.05.2023
• Subjects: APPARATUS FOR MAKING BEVERAGES; BLASTING; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; COFFEE MILLS; DETAILS OF DOMESTIC STOVES OR RANGES, OF GENERAL APPLICATION; DOMESTIC ARTICLES OR APPLIANCES; DOMESTIC STOVES OR RANGES FOR SOLID FUELS; FOODS OR FOODSTUFFS; FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J; FURNITURE; HEATING; HUMAN NECESSITIES; KITCHEN EQUIPMENT; LIGHTING; MECHANICAL ENGINEERING; OTHER DOMESTIC STOVES OR RANGES; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL; PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT,VEGETABLES, EDIBLE SEEDS; RANGES; SPICE MILLS; SUCTION CLEANERS IN GENERAL; THE PRESERVED, RIPENED, OR CANNED PRODUCTS; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES; VENTILATING; WEAPONS

The Accelerated Slow Roasting Apparatus is a device for slow-and-low cooking a whole previously butterflied-prepared animal carcass comprising a closed cooking chamber with a plurality of adjustable air vents arranged on the bottom edge of the cooking chamber and a plurality of adjustable opening vents on a vertical side of the lid of the cooking chamber, and a slide out cooking grate with adjustable rails to support the grate while out of the cooking apparatus, a plurality of removable cooking fuel trays, wherein the cooking grate is positioned between twenty-five and forty centimeters above the cooking fuel trays to enable a flame-flare-up free, time-accelerated, slow-and-low cooking of the animal carcass in half, or less than half, of the traditional sixteen to twenty-two hours cooking time.