Water quality deodorant and method for preparing the same mainly including a powder having a particle size ranging from 0.4 to 10 [mu]m and a porous structure

• Main Authors: CHIN, WEN-LUNG, LIN, CHIHIEH
• Format: Patent
• Language: Chinese; English
• Published: 16.02.2021
• Subjects: BEER; BIOCHEMISTRY; CHEMISTRY; ENZYMOLOGY; METALLURGY; MICROBIOLOGY; MUTATION OR GENETIC ENGINEERING; PROCESSES USING MICROORGANISMS; SPIRITS; TREATMENT OF WATER, WASTE WATER, SEWAGE, OR SLUDGE; VINEGAR; WINE

The present invention relates to a water quality deodorant and a method for preparing the same, which mainly includes subjecting natural shellfish shells to high temperature calcination to remove organic substances and high temperature reactions, followed by grinding and screening, then mixing microbial strains to manufacture a water quality deodorant. The water quality deodorant of the present invention mainly includes a powder prepared by subjecting natural shellfish shells to a high temperature treatment reaction and screening, and the powder has a particle size ranging from 0.4 to 10 [mu]m and has a porous structure. The inner and outer surfaces of the powder pores are filled and coated with microbial strains. The water quality deodorant of the present invention has a high specific surface area, and better adsorption capacity, no energy consumption, no chemical pollutions, and is beneficial to the attached reproduction of microorganisms to effectively achieve a deodorizing effect on water quality.