Fruit and vegetable grains convenient for consumers to determine possessed nutrients according to appearance color and stimulate appetite

• Main Author: LIAO, XIU-YUAN
• Format: Patent
• Language: Chinese; English
• Published: 01.11.2020
• Subjects: FOODS OR FOODSTUFFS; FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J; HUMAN NECESSITIES; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL; SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY ASINGLE OTHER SUBCLASS; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES

The present invention relates to fruit and vegetable grains, which contain at least one grain particle, wherein each grain particle is mixed with grain powders, vegetable powders, and fruit powders and then combined by pressing and heating. The present invention may be provided with dietary fibers and nutrients of grains, vegetables and fruits, as well as better water absorption and the characteristic of not being easily degraded, so that not only it can be eaten directly, but also it is relatively more convenient to cook to save time and energy; particularly, the natural pigments from the vegetables and fruits may exhibit different color effects, which is convenient for consumers to determine the possessed nutrients according to the appearance color of the fruit and vegetable grains food and to further achieve the effect of stimulating appetite through rich color variations.