PHOSPHATIDE CONCENTRATE PRODUCTION METHOD

• Main Authors: MARTOVSHCHUK EVGENIJA VLADIMIROVNA, MARTOVSHCHUK VALERIJ IVANOVICH, BAGROV ALEKSANDR ALEKSANDROVICH, ZABOLOTNIJ ALEKSEJ VIKTOROVICH
• Format: Patent
• Language: English; Russian
• Published: 10.07.2013
• Subjects: ANIMAL AND VEGETABLE OILS, FATS, FATTY SUBSTANCES AND WAXES; CANDLES; CHEMISTRY; DETERGENTS; ESSENTIAL OILS; FATTY ACIDS THEREFROM; METALLURGY; PERFUMES; PRODUCING (PRESSING, EXTRACTION), REFINING AND PRESERVINGFATS, FATTY SUBSTANCES (e.g. LANOLIN), FATTY OILS AND WAXES,INCLUDING EXTRACTION FROM WASTE MATERIALS

FIELD: food industry.SUBSTANCE: method envisages oil treatment with a hydrating agent, the mixture exposure, a phosphatide emulsion separation from the hydrated oil and the phosphatide emulsion drying. After the phosphatide emulsion separation one introduces milk whey into it in an amount of 3.0-7.0...