BIOLOGICALLY ACTIVE CALCIUM-CONTAINING AMARANTHUS-BASED ADDITIVE FOR COMPENSATING CALCIUM DEFICIENCY AND NORMALIZING CALCIUM BODY EXCHANGE

FIELD: medicine, food industry. ^ SUBSTANCE: the present innovation deals with manufacturing biologically active food additives (BAA). The suggested BAA contains leaf part of Amaranthus in its dry form, phosphorus compounds of either mineral or organic origin and a filler at certain ratio of compone...

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Bibliographic Details
Main Authors OFITSEROV E.N, ZELENKOV V.N
Format Patent
LanguageEnglish
Russian
Published 20.04.2005
Edition7
Subjects
FOODS OR FOODSTUFFS
FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J
HUMAN NECESSITIES
PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT
THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
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Summary:FIELD: medicine, food industry. ^ SUBSTANCE: the present innovation deals with manufacturing biologically active food additives (BAA). The suggested BAA contains leaf part of Amaranthus in its dry form, phosphorus compounds of either mineral or organic origin and a filler at certain ratio of components. The present innovation enables to increase efficiency of calcium assimilability in human body. ^ EFFECT: higher efficiency. ^ 2 cl, 33 ex
Bibliography:Application Number: RU20030121355