AMIDO RESISTENTE A ALFA-AMILASE PARA A PREPARACAO DE ALIMENTOS E MEDICAMENTOS

• Main Authors: HOLGER BENGS, ANETTE BRUNNER
• Format: Patent
• Language: Portuguese
• Published: 31.12.2004
• Edition: 7
• Subjects: BAKERY PRODUCTS; BAKING; CHEMISTRY; COMPOSITIONS BASED THEREON; COMPOSITIONS OF MACROMOLECULAR COMPOUNDS; EDIBLE DOUGHS; FODDER; FOODS OR FOODSTUFFS; FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J; HUMAN NECESSITIES; HYGIENE; MEDICAL OR VETERINARY SCIENCE; METALLURGY; ORGANIC MACROMOLECULAR COMPOUNDS; PREPARATIONS FOR MEDICAL, DENTAL, OR TOILET PURPOSES; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL; PRESERVATION THEREOF; SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS ORMEDICINAL PREPARATIONS; THEIR PREPARATION OR CHEMICAL WORKING-UP; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES; TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BYADDITION OF MATERIALS

The invention relates to foodstuff and animal feed which contain resistant starch on the basis of water-insoluble linear alpha-1,4-D-glucans. The invention also related to the utilization of resistant starch on the basis of water-insoluble linear alpha-1,4-D-glucans as medicaments.