USE OF AT LEAST ONE MICROORGANISM BELONGING TO THE SPECIES AUREOBASIDIUM PULLULANS AS A FERMENTATION AID FOR FRUITS

NZ 599978 Disclosed is the use of at least one microorganism belonging to the species Aureobasidium pullulans and selected from Aureobasidium pullulans DSM 14940 or Aureobasidium pullulans DSM 14941 as a fermentation aid for fruits.

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Bibliographic Details
Main Authors DONAT, CHRISTINA, BINDER, EVA, MARIA, DANNER, HERBERT
Format Patent
LanguageEnglish
Published 27.09.2013
Subjects
BEER
BIOCHEMISTRY
CHEMISTRY
ENZYMOLOGY
METALLURGY
MICROBIOLOGY
MUTATION OR GENETIC ENGINEERING
OTHER ALCOHOLIC BEVERAGES
PREPARATION THEREOF
SPIRITS
VINEGAR
WINE
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Summary:NZ 599978 Disclosed is the use of at least one microorganism belonging to the species Aureobasidium pullulans and selected from Aureobasidium pullulans DSM 14940 or Aureobasidium pullulans DSM 14941 as a fermentation aid for fruits.
Bibliography:Application Number: NZ20100599978