FREMGANGSMAATE FOR FREMSTILLING AV EN VELSMAKENDE OLJESUSPENSJON

A procedure for preparing a palatable suspension of unpleasant edible oil containing up to 80% oil is disclosed. This has been achieved by incorporating an inorganic complexing agent, a sweetening agent and a sensory masking agent into the oil to form a pleasant tasting suspension without an oily mo...

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Bibliographic Details
Main Authors OPPENHEIMER, ALFRED, HUSSEIN, MAMOUN MAHMOUN, BARCELON, SHIRLEY ANN, GERIA, NAVIN MANOHAR
Format Patent
LanguageNorwegian
Published 19.12.1988
Edition4
Subjects
EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKINGOILS
FOODS OR FOODSTUFFS
HUMAN NECESSITIES
HYGIENE
MEDICAL OR VETERINARY SCIENCE
PREPARATIONS FOR MEDICAL, DENTAL, OR TOILET PURPOSES
THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
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Summary:A procedure for preparing a palatable suspension of unpleasant edible oil containing up to 80% oil is disclosed. This has been achieved by incorporating an inorganic complexing agent, a sweetening agent and a sensory masking agent into the oil to form a pleasant tasting suspension without an oily mouthfeel, unpalatable taste and unpleasant odor. Each teaspoon of suspension will contain from about 2 to 4 grams of oil.
Bibliography:Application Number: NO19880002633