HIGH PRESSURE PROCESSING OF BIOACTIVE COMPOSITIONS

THE PRESENT INVENTION RELATES TO A METHOD OF PRESSURE TREATING A BIOACTIVE COMPOSITION TO PREVENT THE GROWTH OF AT LEAST ONE UNWANTED MICROORGANISM WHILA RETAINING A DESIRED LEVEL OF ACTIVITY OF AT LEAST ONE BIOACTIVE COMPONENT.

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Bibliographic Details
Main Authors HASMUKH AMBALAL PATEL, MICHAEL ANTHONY COLLETT, JAMES WILLIAM DEKKER, MIGUEL ALEJANDRO GONZALEZ-MARTIN, MARC WILLIAM LUBBERS, TIMOTHY JOSEPH CARROLL
Format Patent
LanguageEnglish
Published 29.03.2013
Subjects
DAIRY PRODUCTS, e.g. MILK, BUTTER, CHEESE
FOODS OR FOODSTUFFS
HUMAN NECESSITIES
MAKING THEREOF
MILK OR CHEESE SUBSTITUTES
THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
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Summary:THE PRESENT INVENTION RELATES TO A METHOD OF PRESSURE TREATING A BIOACTIVE COMPOSITION TO PREVENT THE GROWTH OF AT LEAST ONE UNWANTED MICROORGANISM WHILA RETAINING A DESIRED LEVEL OF ACTIVITY OF AT LEAST ONE BIOACTIVE COMPONENT.
Bibliography:Application Number: MY2006PI01004