Process for the treatment of apricot

The invention relates to agriculture, in particular to horticulture.The process, according to the invention, includes the extraroot treatment of apricot in the period of intensive vegetative growth with an aqueous solution containing 0.025% of capsicoside and 0.05% of zinc ions with a total consumpt...

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Bibliographic Details
Main Authors CHINTEA Pavel, MALINA Raisa, TITOVA Nina, ŞIŞCANU Gheorghe
Format Patent
LanguageEnglish
Romanian
Russian
Published 30.11.2010
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Summary:The invention relates to agriculture, in particular to horticulture.The process, according to the invention, includes the extraroot treatment of apricot in the period of intensive vegetative growth with an aqueous solution containing 0.025% of capsicoside and 0.05% of zinc ions with a total consumption of 0.15...0.20 l/plant. Invenţia se referă la agricultură, în special la pomicultură.Procedeul, conform invenţiei, include tratarea extraradiculară a caisului în perioada creşterii vegetative intense cu o soluţie apoasă ce conţine 0,025% de capsicozidă şi 0,05% ioni de zinc cu un consum total de 0,15...0,20 L/plantă. Изобретение относится к сельскому хозяйству, в частности к плодоводству.Способ, согласно изобретению, включает внекорневую обработку абрикоса в период интенсивного вегетативного роста водным раствором, содержащим 0,025% капсикозида и 0,05% ионов цинка с общим расходом 0,15...0,20 л/растение.
Bibliography:Application Number: MDS20100012