Novel Embleya sp. strain and use thereof

• Main Authors: LEE HYUNG GWAN, SHIN KEE SUN, PARK DONG JIN, BAE SEUNG HEE, KIM CHANG JIN, JIN CHUNZHI
• Format: Patent
• Language: English; Korean
• Published: 10.07.2024
• Subjects: BEER; BIOCHEMISTRY; CHEMISTRY; COMPOSITIONS THEREOF; CULTURE MEDIA; ENZYMOLOGY; FOODS OR FOODSTUFFS; FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J; HUMAN NECESSITIES; HYGIENE; MEDICAL OR VETERINARY SCIENCE; METALLURGY; MICROBIOLOGY; MICROORGANISMS OR ENZYMES; MUTATION OR GENETIC ENGINEERING; PREPARATIONS FOR MEDICAL, DENTAL, OR TOILET PURPOSES; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL; PROCESSES USING MICROORGANISMS; PROPAGATING, PRESERVING OR MAINTAINING MICROORGANISMS; SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS ORMEDICINAL PREPARATIONS; SPECIFIC USE OF COSMETICS OR SIMILAR TOILETPREPARATIONS; SPIRITS; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES; VINEGAR; WINE

신규한 엠브레야(Embleya sp.) 속 균주, 그의 용해물, 배양액, 배양액의 추출물 또는 이들의 혼합물을 포함하는 조성물에 관한 것으로, 일 양상에 따른 신규 균주 및 이의 유래의 배양액의 추출물에 의하면, 피부 상태 개선 효과가 있다. 예를 들면, 광노화 억제, 미백활성 및 항산화 효과가 있다.