Composition for inhibiting inflammation containing ethanolic extract of Turbo cornutus viscera as an active ingredient

• Main Authors: KIM EUN A, YANG DAE YONG, HEO SOO JIN, AHN YONG SEOK, KO CHANG IK, KANGLAE
• Format: Patent
• Language: English; Korean
• Published: 04.10.2023
• Subjects: FOODS OR FOODSTUFFS; FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J; HUMAN NECESSITIES; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES

The present invention relates to a composition for suppressing inflammation containing an ethanol extract of conch intestines as an active ingredient. The ethanol extract of the conch intestines according to the present invention has an excellent anti-inflammatory effect by suppressing the production of inflammatory mediators, and can be used as functional food as the ethanol extract does not show toxicity to cells. 본 발명은 소라 내장의 에탄올 추출물을 유효성분으로 포함하는 염증억제용 조성물에 관한 것이다. 본 발명에 따른 소라 내장 에탄올 추출물은 염증 매개체의 생산을 억제시켜 우수한 염증억제효과를 가지며, 세포에 대한 독성이 나타나지 않아 기능성 식품으로 활용될 수 있다.