NOVEL BACILLUS SUBTILIS STRAINS HAVING ACTIVITY TO DEGRADE OF LIVESTOCK BY-PRODUCT AND TO REDUCE FOUL SMELL FROM LIVESTOCK BY-PRODUCT AND COMPOSITION COMPRISING THE SAME

• Main Author: MOON, SUN JU
• Format: Patent
• Language: English; Korean
• Published: 22.04.2022
• Subjects: BEER; BIOCHEMISTRY; CHEMISTRY; COMPOSITIONS THEREOF; CULTURE MEDIA; ENZYMOLOGY; FERTILISERS; MANUFACTURE THEREOF; METALLURGY; MICROBIOLOGY; MICROORGANISMS OR ENZYMES; MUTATION OR GENETIC ENGINEERING; ORGANIC FERTILISERS NOT COVERED BY SUBCLASSES C05B, C05C, e.g. FERTILISERS FROM WASTE OR REFUSE; PROCESSES USING MICROORGANISMS; PROPAGATING, PRESERVING OR MAINTAINING MICROORGANISMS; SPIRITS; VINEGAR; WINE

The present invention relates to a novel Bacillus sp. strain having a decomposition effect and an odor reduction effect of agricultural and livestock by-products and a composition comprising the same and, more specifically, to a composition having an excellent decomposition effect and an odor reduction effect of agricultural and livestock by-products, which comprises a novel Bacillus sp. strain isolated from organic compost, minerals, and charcoal in a specific content. 본 발명은 농축산 부산물 분해 효과 및 악취 저감 효과가 있는 신규한 바실러스속 균주 및 이를 포함하는 조성물에 관한 것이다. 구체적으로는 유기농 퇴비에서 분리된 신규한 바실러스속 균주, 미네랄 및 숯을 특정 함량으로 포함하여, 농축산 부산물 분해 효과 및 악취 저감 효과가 우수한 조성물에 관한 것이다.