Marker for predicting meat color of pork and use thereof

A gene marker of the present invention is a haplotype marker for predicting a meat color of a pig, and can predict a meat color of pork in a molecular biological level by analyzing vibration regions of MYH13, MYH1, and MYH3 genes of the pig, thereby being used for fostering and screening pigs having...

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Bibliographic Details
Main Authors NAM GEON PARK, IN CHEOL CHO, JAE HOON WOO, BYOUNG CHUL, YONG JUN KANG, MOON CHEOL SHIN
Format Patent
LanguageEnglish
Korean
Published 27.12.2021
Subjects
BEER
BIOCHEMISTRY
CHEMISTRY
COMPOSITIONS OR TEST PAPERS THEREFOR
CONDITION-RESPONSIVE CONTROL IN MICROBIOLOGICAL ORENZYMOLOGICAL PROCESSES
ENZYMOLOGY
MEASURING OR TESTING PROCESSES INVOLVING ENZYMES, NUCLEICACIDS OR MICROORGANISMS
METALLURGY
MICROBIOLOGY
MUTATION OR GENETIC ENGINEERING
PROCESSES OF PREPARING SUCH COMPOSITIONS
SPIRITS
VINEGAR
WINE
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Summary:A gene marker of the present invention is a haplotype marker for predicting a meat color of a pig, and can predict a meat color of pork in a molecular biological level by analyzing vibration regions of MYH13, MYH1, and MYH3 genes of the pig, thereby being used for fostering and screening pigs having excellent pork meat color. 본 발명의 유전자 마커는 돼지의 돈육의 육색을 예측하기 위한 일배체형 마커로서, 돼지의 MYH13, MYH1 및 MYH3 유전자의 변이영역 분석하여 분자생물학적 수준에서 돈육의 육색을 예측할 수 있으며, 이를 통해 돈육의 육색이 우수한 돼지 육성 및 선발에 활용가능하다.
Bibliography:Application Number: KR20200074377