V135 A COMPOSITION FOR PREVENTING IMPROVING OR TREATING ALCOHOLIC HEPATITIS OF THE COMPRISING LACTOBACILLUS PLANTARUM V135 IT CULTURE BROTH OR HEAT-KILLED LACTOBACILLUS PLANTARUM V135 AS AN ACTIVE INGREDIENT

• Main Authors: KANG JEONG A, NOH HYE JI, CHO, HYANG HYUN
• Format: Patent
• Language: English; Korean
• Published: 21.06.2021
• Subjects: FOODS OR FOODSTUFFS; FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J; HUMAN NECESSITIES; HYGIENE; MEDICAL OR VETERINARY SCIENCE; PREPARATIONS FOR MEDICAL, DENTAL, OR TOILET PURPOSES; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL; SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS ORMEDICINAL PREPARATIONS; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES

The present invention relates to a composition for preventing, alleviating or treating alcoholic hepatitis containing a Lactobacillus plantarum V135 strain, dead cells of a strain, or a metabolite of the strain as an active component. More specifically, the present invention relates to a pharmaceutical composition for preventing, alleviating or treating alcoholic hepatitis, and a food additive composition for preventing or alleviating alcoholic hepatitis, which contain the Lactobacillus plantarum V135 KCTC18796P strain, dead cells of the strain, or the metabolite of the strain as the active component. 본 발명은 락토바실러스 플란타룸 V135 균주, 상기 균주의 사균체 또는 상기 균주의 대사산물을 유효성분으로 함유하는 알코올성 간염의 예방, 개선 또는 치료용 조성물에 관한 것으로, 보다 구체적으로는 락토바실러스 플란타룸 V135(Lactobacillus plantarum V135) KCTC18796P 균주, 상기 균주의 사균체 또는 상기 균주의 대사산물을 유효성분으로 함유하는 알코올성 간염의 예방, 개선 또는 치료용 약학적 조성물과 알코올성 간염의 예방 또는 개선용 식품첨가제 조성물에 관한 것이다.