Composition comprising lactic acid bacteria derived from green tea for caring damages of skin cells by microdust

• Main Authors: MYOUNG KILSUN, NA YONGJOO, SHIN SEUNG HYUN
• Format: Patent
• Language: English; Korean
• Published: 09.05.2019
• Subjects: FOODS OR FOODSTUFFS; FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J; HUMAN NECESSITIES; HYGIENE; MEDICAL OR VETERINARY SCIENCE; PREPARATIONS FOR MEDICAL, DENTAL, OR TOILET PURPOSES; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL; SPECIFIC USE OF COSMETICS OR SIMILAR TOILETPREPARATIONS; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES

Disclosed in the present specification is a composition for treating skin damage caused by fine dust, containing, as an active ingredient, green tea-derived lactic acid bacteria, a lysate thereof, a culture thereof or an extract thereof, and adjusting, to a normal level, an expression level of at le...